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Grilled Hen-Of-The-Woods Mushrooms with Sesame
Ingredients
  • 1 tablespoon sesame seeds
  • 2 pounds hen-of-the-woods mushrooms (maitake), separated into 8 wedges total
  • Extra-virgin olive oil, for brushing
  • Salt and freshly ground pepper
  • 2 tablespoons thinly sliced parsley
  • Lime wedges, for serving
Steps
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