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Ingredients
  • 4 beetroots large
  • ¾ cup water
  • 1 ½ cups white vinegar
  • ¾ cup sugar
  • ½ tsp peppercorns
  • 1 bay leaf
  • 2 whole cloves
  • ½ tsp mustard seeds
  • ½ cinnamon stick
  • ¼ tsp salt
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