https://www.copymethat.com/r/QpyQJl88s/soft-buttermilk-cinnamon-rolls/
138499326
DDtCY1O
QpyQJl88s
2024-05-19 19:04:35
Soft Buttermilk Cinnamon Rolls
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Ingredients
- subheading: Buttermilk Dough:
- ½ cup [120 g] buttermilk, warm (100 to 110F [35 to 42C])
- 2 teaspoons active dry yeast
- 3 large eggs, at room temperature
- 3 tablespoons granulated sugar
- 1 ½ teaspoons fine salt
- 1 teaspoon pure vanilla extract
- 3 cups plus 2 tablespoons [444 g] all-purpose flour, plus more for dusting
- 8 tablespoons [1 stick or 113 g] unsalted butter, cut into 8 pieces, at room temperature
- subheading: Filling:
- 6 tablespoons [84 g] unsalted butter, melted
- ⅔ cup brown sugar
- 4 teaspoons ground cinnamon
- Pinch salt
- subheading: Icing:
- 8 tablespoons [1 stick or 113 g] unsalted butter, at room temperature
- 4 oz [113 g] cream cheese, at room temperature
- 1 teaspoon pure vanilla extract
- ¼ teaspoon fine salt
- 1 ¼ cups [150 g] confectioners' sugar
Steps
Directions at thevanillabeanblog.com
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