Ravioli Met Salie, Pompoen & Parmigiano Reggiano

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Seakitty

I mostly save asian-style recipes and comforting food. Based in the Netherlands.

½ flespompoen

2 el olijfolie

250 g verse ravioli naar keuze (liefst met pompoen, verkopen ze bij de Jumbo)

4 el roomboter

15 to 20 blaadjes salie

3 teentjes knoflook

40 g fijn geraspte parmagiano

75 to 100 ml water

1 el bloem

el witte wijn azijn

el slagroom of crème fraiche

zwarte peper en zout

pijnboompitten

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