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Instant Pot Hibachi Chicken
Ingredients
  • subheading: SCALE ½X 1X 2X:
  • 1 Tbsp vegetable oil
  • 1 red bell pepper, sliced or diced
  • 1 zucchini, sliced or diced
  • 1 Tbsp butter
  • 1 cup diced onion
  • 2 large garlic cloves, minced
  • ¼ cup low sodium soy sauce
  • 8 ounces mushrooms, quartered
  • 1 ¾ pounds boneless, skinless chicken thighs
  • ½ tsp black pepper
  • ½ tsp ginger
  • 2 pinches of kosher salt
  • 2 Tbsp cornstarch + 2 Tbsp water
  • Yum Yum Sauce
  • ½ cup mayonnaise
  • 1 Tbsp ketchup
  • 1 Tbsp rice vinegar
  • ¾ tsp paprika
  • ⅛ tsp garlic powder
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