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Thai Peanut Shrimp & Rice Salad Bowl
Ingredients
  • subheading: Ingredients for 1 serving:
  • ½ lb raw prawns or jumbo shrimp (or your choice of protein)
  • subheading: Salad:
  • ½ cup cooked basmati brown rice (optional)
  • ⅓ cup shredded purple cabbage
  • ⅓ cup Cole slaw (raw)
  • ⅓ cup matchstick carrots
  • ⅓ cup sliced bell pepper
  • ⅓ cup shelled edamame
  • ¼ cup green onions (or to taste)
  • ⅓ cup chopped cilantro (or to taste)
  • Garnish: chopped peanuts
  • subheading: Ingredients for homemade peanut sauce for 1.5 cup:
  • 6 tablespoons natural peanut butter (with oil recommended)
  • ¾ cup lite coconut milk
  • 2 tablespoons rice vinegar
  • 1 tablespoon honey
  • 1 tablespoon ginger
  • 2 tablespoons red curry paste
  • tablespoons of water to thin as desired
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