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Salmon Salad Pitas Recipes
Ingredients
  • 1 can salmon, drained, skin discarded
  • 3 Tbsp finely chopped celery
  • 2 Tbsp roasted, unsalted sunflower seeds
  • 2 Tbsp mayonnaise or whipped dressing
  • 1 tsp lemon juice
  • pinch pepper
  • 2 small pita breads (4-inches diameter)
Steps
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