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Ingredients
  • 1 lb of browned and seasoned ground beef
  • 2 cups of hot mashed potatoes (pre-made)
  • ½ package of cream cheese (4 ounces)
  • 1 cup of shredded cheddar cheese
  • 2 cloves of garlic (minced)
  • 4 cups of frozen vegetables (thawed)
  • 1 cup of beef gravy (jarred)
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