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Ingredients
  • subheading: UNITS USM:
  • SCALE 1x 2x 3x
  • subheading: For the graham cracker crust:
  • 1 cup almond flour
  • 2 tbsp arrowroot starch
  • ¼ cup each maple syrup
  • ¼ cup ghee, melted (sub coconut oil)
  • ½ tsp vanilla extract
  • 1 tsp cinnamon
  • subheading: For the marshmallow:
  • 1 cup water (divided)
  • 3 tbsp gelatin
  • 1 cup honey
  • subheading: For the chocolate ganache:
  • 1 cup dairy-free chocolate chips
  • ¼ cup coconut cream
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