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Cranberry Wild Rice Pilaf
Ingredients
  • ¾ cup uncooked wild rice
  • 3 cups chicken broth
  • ½ cup medium pearl barley
  • ¼ cup dried currants
  • 1 tablespoon butter
  • ⅓ cup sliced almonds, toasted
  • ¼ cup dried cranberries, chopped
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