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Ingredients
  • subheading: FOR THE CAKE:
  • ¾ lb. (3 sticks) salted butter, at room temperature
  • 3 cups white sugar
  • 5 eggs, at room temperature
  • 3 cups (360 grams) all-purpose flour
  • 2 tablespoons lemon zest (from about 2 lemons)
  • ¾ cup 7UP soda
  • subheading: FOR THE GLAZE:
  • ⅔ cup powdered sugar
  • 1 tablespoon lemon juice (or more, as necessary)
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