Chicken Shawarma Salad {Authentic Recipe!}

feelgoodfoodie.net

Gabrielle Kathleen

Young working professional. Focusing on homemade, healthy, delicious food (with the occasional treat of course!)

subheading: For the chicken shawarma:

1 pound boneless skinless chicken thighs thinly sliced

3 tablespoons olive oil

2 tablespoons lemon juice

4 garlic cloves minced

1 teaspoon salt

1 teaspoon paprika

½ teaspoon cardamom

½ teaspoon cumin

¼ teaspoon cinnamon

⅛ teaspoon crushed red pepper

subheading: For the salad bowl:

1 head romaine lettuce chopped

3 roma tomatoes chopped

2 Persian cucumbers chopped

½ red onion sliced

2 ounces pickled sliced banana peppers

½ cup tahini sauce

chopped parsley

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