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Brown Butter Blueberry Peach Crisp
Ingredients
  • subheading: Streusel:
  • ½ cup (115g; 1 stick) unsalted butter
  • ½ cup (62g) all-purpose flour
  • ½ cup (100g) brown sugar
  • 1 teaspoon ground cinnamon
  • ¾ cup (75g) old-fashioned rolled oats (or quick oats)
  • subheading: Filling:
  • 5 cups sliced or chopped peaches (about 4 medium peaches)*
  • 1 cup (100g) blueberries*
  • ¼ cup (30g) all-purpose flour
  • ¼ cup (50g) granulated sugar
  • ¼ teaspoon salt
  • ½ teaspoon pure vanilla extract
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