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Ingredients
  • subheading: Crust:
  • 1 cup raw almonds
  • ½ cup dates
  • ½ cup raisins
  • subheading: Filling:
  • 4 cups raw, unsalted cashews
  • 1 cup medjool dates
  • ¼ cup lemon juice
  • 1 tsp vanilla extract or ½ tsp vanilla powder
  • 2 cups almond milk ( or nut milk of your preference )
  • subheading: Toppings:
  • 2 cups raspberries
  • 3 medjool dates mixed in a blender with ½ cup water
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