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Hershey's Chocolate Mousse Torte
Ingredients
  • ⅔ cup butter or margarine , softened
  • 1 cup sugar
  • 3 eggs
  • 1 - ½ tsps vanilla extract
  • 2 cups all-purpose flour
  • ⅔ cup HERSHEY'S Cocoa or HERSHEY’S SPECIAL DARK Cocoa
  • 1 - ½ tsps baking powder
  • ½ tsp baking soda
  • ⅓ cup milk
  • Chocolate Mousse Filling
  • 1 tsp unflavored gelatin
  • 1 Tbsp cold water
  • 2 Tbsps boiling water
  • 1 cup cold whipping cream (½ pt)
  • ⅓ cup powdered sugar
  • 3 Tbsps HERSHEY'S Cocoa or HERSHEY’S SPECIAL DARK Cocoa
  • 1 tsp vanilla extract
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