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Ingredients
  • subheading: Start Ginger Bug:
  • 2 cups filtered or bottled spring water
  • 1 TB organic ginger chopped in ⅛ inch pieces
  • 1 TB organic raw cane sugar
  • subheading: For Feeding:
  • ¼ cup chopped ginger
  • ¼ cup organic raw cane sugar
Note: Ingredients may have been altered from the original.
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