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French Onion Deviled Eggs
Ingredients
  • 12 large eggs, aged
  • 2 tablespoons canola oil
  • 1 onion, chopped
  • 2 cloves garlic, minced
  • 1 cup sour cream
  • 8 ounce of cream cheese
  • 1 teaspoon salt, or more to taste
  • 1 ½ teaspoon Worcestershire sauce
  • ¼ cup milk
  • ½ cup gruyere cheese, shredded
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