https://www.copymethat.com/r/QeCK6reYg/an-easy-recipe-for-making-droe-wors-dry-/
47902406
rwgRmue
QeCK6reYg
2024-05-05 04:47:34
An Easy Recipe for Making Droë Wors / Dry Wors at Home
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Ingredients
- 3 lbs beef (or venison if available) - the leaner the better. Do not use pork as it does not dry well (goes rancid). The meat should have about 5% fat in it - so about ¼ lbs (or one cup) of cut up beef fat (again, no pork). Too much fat will make for greasy dry wors…
- 1.5 tablespoons of salt.
- ½ tablespoon ground black pepper.
- 2 tablespoons coriander (seeds can be slightly cooked in a pan and ground - or use powder).
- A few ground cloves.
- Pinch of nutmeg powder.
- About 1 cup brown vinegar.
- Thin sausage casings
Steps
Directions at biltongblog.com
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