https://www.copymethat.com/r/QdQV5fR1X/gnocchi-with-spinach-mushrooms-and-crisp/
2292169
jx7h6TC
QdQV5fR1X
2024-06-02 05:35:35
Gnocchi with Spinach, Mushrooms and Crispy Prosciutto
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Ingredients
- 12oz package gluten-free gnocchi
- 1-½oz (or more!) prosciutto, chopped
- extra virgin olive oil
- 8oz sliced mushrooms
- 1 large shallot, sliced
- salt and pepper
- 3 cloves garlic, minced
- 4 loosely packed cups baby spinach
- ¼ cup gluten-free chicken broth
Steps
Directions at iowagirleats.com
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