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Ingredients
  • 1 cup raw cashews , see note
  • ¾ cup cooked potato , about 1 medium potato (see note)
  • ¾ cup unsweetened cashew or almond milk
  • ½ cup dry white wine
  • ½ cup chopped sweet or yellow onion , about ½ a small onion
  • 1 clove garlic , chopped
  • Drizzle of oil or broth (if oil free) to sauté
  • 1 tablespoon lemon juice
  • 1 ½ teaspoons sea salt
  • ½ teaspoon ground mustard
  • subheading: Dipper ideas:
  • subheading: Bread:
  • Pasta
  • Pretzels
  • Crackers
  • Veggie Sausage
  • subheading: Zucchini:
  • subheading: Broccoli:
  • Peppers
  • subheading: Cauliflower:
  • subheading: Mushrooms:
  • Apples
  • subheading: Asparagus:
  • subheading: Cherry tomatoes:
  • subheading: Green beans:
  • subheading: Carrots:
  • subheading: Brussels sprouts:
  • Radishes
  • Baby potatoes
  • Pickles
Note: Ingredients may have been altered from the original.
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