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Slow-Cooker Hawaiian Pulled Pork Sandwiches
Ingredients
  • subheading: Hawaiian Pulled Pork:
  • 1 tablespoon onion powder
  • 2 teaspoons kosher salt
  • 1 ½ teaspoons garlic powder
  • 1 teaspoon freshly ground black pepper
  • 5 pounds boneless pork butt or shoulder
  • One 8-ounce can crushed pineapple
  • ½ cup hoisin sauce
  • 2 tablespoons honey
  • 2 tablespoons soy sauce
  • 2 tablespoons rice vinegar
  • Hawaiian buns, for serving
  • subheading: Slaw:
  • 4 cups thinly shredded savoy cabbage
  • ¼ cup rice wine vinegar
  • 2 teaspoons sugar
  • 1 teaspoon celery seeds
  • Kosher salt and freshly ground black pepper
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