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Baked Cod Casserole
Ingredients
  • 2 tablespoons extra-virgin olive oil, divided
  •  
  • 2 medium onions, very thinly sliced
  •  
  • 1 cup dry white wine
  •  
  • 1 ¼ pounds cod (see Tip), cut into 4 pieces
  •  
  • 2 teaspoons chopped fresh thyme
  •  
  • ½ teaspoon kosher salt
  •  
  • ½ teaspoon black pepper
  •  
  • 1 ½ cups finely chopped whole-wheat country bread, (about 2 slices)
  •  
  • ½ teaspoon paprika
  •  
  • ½ teaspoon garlic powder
  •  
  • 1 cup finely shredded Gruyere, or Swiss cheese
  • Local Offers ZIP 33914
  • 1619 Del Prado Blvd S
  • Adds smooth flavor to your everyday cooking
  • subheading: :
  • 1616 Cape Coral Pkwy W Ste 113
  • CAPE CORAL, FL 33914
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