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Judy's Strawberry Pretzel Salad
Ingredients
  • 1 1⁄2 cup pretzels , crushed
  • 4 1⁄2 tbsp white sugar
  • 3⁄4 cup butter , melted
  • 1 cup white sugar
  • 2 package (8 ounces each) cream cheese
  • 1 container (8 ounce) frozen whipped topping , thawed
  • 1 package (6 ounce) strawberry gelatin
  • 2 cup boiling water
  • 1 package 16 ounce : frozen strawberries
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