https://www.copymethat.com/r/QbopkQlpt/cornish-beef-pasties/
126760066
CrXxv9B
QbopkQlpt
2024-06-02 06:11:20
Cornish Beef Pasties
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Ingredients
- 1 lb (450g) skirt steak or chuck steak, diced
- 1 medium swede (rutabaga), peeled and diced
- 2 medium potatoes, peeled and diced
- 1 large onion, peeled and diced
- Salt and black pepper, to taste
- 2 cups (250g) all-purpose flour, plus extra for dusting
- ½ cup (110g) lard or shortening
- 1 egg, beaten, for glazing
- Cold water
Steps
Directions at jeviko.com
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