https://www.copymethat.com/r/QbPZrwDMY/swiss-butterhorns/
46016188
knVAL8d
QbPZrwDMY
2024-05-18 13:52:42
Swiss Butterhorns
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Ingredients
- subheading: DOUGH:
- 2 cups all-purpose flour
- ¼ teaspoon salt
- ½ cup plus ⅓ cup cold butter
- 1 large egg yolk, lightly beaten
- ¾ cup sour cream
- subheading: FILLING:
- ½ cup chopped pecans
- ½ cup sugar
- 1 teaspoon ground cinnamon
- subheading: GLAZE (optional):
- 1 cup confectioners' sugar
- 2 tablespoons milk
- ¼ teaspoon vanilla extract
Steps
Directions at tasteofhome.com
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