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Ingredients
  • 4 cups Vegetable Oil
  • 6 whole Eggs
  • 1/2 cup Half-and-half
  • 2 cups All-purpose Flour
  • 2 cups Seasoned Breadcrumbs
  • 24 whole Frozen Ravioli (cheese Or Meat)
  • 2 cups Jarred Marinara Sauce, Heated
  • 1/4 cup Shredded Parmesan Cheese
  • 1 Tablespoon Minced Fresh Parsley
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