One-Pot Chicken Spaghetti (2 Serves)

I'm a home cook from South Australia, who enjoys experimenting with all sorts of recipes and cuisines. This community is awesome! :)

175g uncooked spaghetti, broken in half

455ml chicken broth

¼ teaspoon salt

1 cup shredded deli rotisserie chicken

115g cream cheese spread with jalapeño peppers

½ cup shredded Mexican cheese blend (4 oz)

½ cup diced seeded tomato (1 medium)

1 tablespoon chopped fresh cilantro

Note: Ingredients may have been altered from the original.

Directions at pillsbury.com

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