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Best Snickerdoodle Cheesecake Bars
Ingredients
  • subheading: FOR THE CHEESECAKE LAYER:
  • 2 (8-oz.) blocks cream cheese, softened
  • ½ c. granulated sugar
  • 2 large eggs
  • ½ tsp. pure vanilla extract
  • pinch of kosher salt
  • subheading: FOR THE SNICKERDOODLE LAYER:
  • 2 ¼ c. all-purpose flour
  • ½ tsp. baking soda
  • 1 ½ tsp. ground cinnamon
  • 1 tsp. kosher salt
  • ¾ c. (1 ½ sticks) unsalted butter, melted
  • 1 c. granulated sugar
  • ½ c. packed brown sugar
  • 2 large eggs
  • 1 tsp. pure vanilla extract
  • ¼ c. cinnamon sugar, for sprinkling
Steps
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