Banana Cream Pie

foodandwine.com

Cmbjolie

subheading: Pastry:

1 ¼ cups all-purpose flour

2 tablespoons confectioners' sugar

⅛ teaspoon salt

1 stick (4 ounces) unsalted butter, chilled

¼ cup heavy cream

1 teaspoon cider vinegar

3 tablespoons apricot preserves, melted and strained

subheading: Filling:

2 cups milk

3 large egg yolks

½ teaspoon pure vanilla extract

¾ cup granulated sugar

2 tablespoons all-purpose flour

2 tablespoons cornstarch

Pinch of salt

¼ teaspoon freshly grated nutmeg

2 tablespoons unsalted butter

3 tablespoons light rum

½ teaspoon unflavored gelatin

2 tablespoons cold water

1 cup heavy cream, chilled

2 tablespoons superfine sugar

3 ripe bananas, sliced ¼ inch thick

2 ounces chocolate curls

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