https://www.copymethat.com/r/QUzXS1qgu/michigan-pasty-meat-hand-pie-recipes-coo/
136639636
5vhTXaf
QUzXS1qgu
2024-05-08 22:41:52
Michigan Pasty (Meat Hand Pie) : Recipes : Cooking Channel Recipe
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Ingredients
- 3 cups all-purpose flour, plus extra for rolling dough
- 1 cup shortening or lard
- Kosher salt
- 1 cup ice cold water
- 8 ounces ground beef
- 4 ounces rutabaga, cut into ¼-inch dice
- 1 medium carrot, cut into ¼-inch dice
- 1 small yellow onion, finely chopped
- 1 small russet potato, peeled and cut into ¼-inch dice
- ¼ cup picked fresh parsley leaves, chopped
- Freshly ground black pepper
- 1 egg, whisked
- Ketchup, for serving
Steps
Directions at cookingchanneltv.com
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