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Ingredients
  • 2 lb single chicken wings
  • 1 cup shaoxing wine, Chinese cooking wine or dry sherry
  • 1 tbsp grated ginger
  • 1 tbsp grated garlic, approximately 3 large garlic cloves
  • ½ tsp salt and black pepper plus more for later
  • 1 cup potato starch or corn starch
  • frying oil
  • ¼ of onion
  • 3 large cloves garlic
  • 1 of each red and green chili
  • 2 green onions
  • ½ tbsp unsalted butter
  • ⅛ tsp chicken powder, optional
Steps
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