LOGIN
SIGN UP
Your free recipe manager,
shopping list, and meal planner!
Learn more!
Go to Community recipes!
Orange Chiffon Cake
Ingredients
  • 6 large eggs, separated
  • 2 cups (250g) all-purpose flour
  • 1-½ cups (300g) sugar
  • 1 teaspoon salt
  • ½ teaspoon baking soda
  • ¾ cup fresh orange juice
  • ½ cup canola oil
  • 2 tablespoons grated orange zest
  • ½ teaspoon cream of tartar
  •  
  • 1 ¾ cups (195g) confectioners sugar
  • ¼ cup orange juice
  • 1 tablespoon orange zest
  • 1 teaspoon salted butter melted
Note: Ingredients may have been altered from the original.
Steps
Never lose a recipe again, not even if the original website goes away! Use the Copy Me That button to create your own complete copy of any recipe that you find online. Learn more! It's free!
 

Page footer