https://www.copymethat.com/r/BKrsszDrC/red-wine-braised-short-ribs-ip/
9472108
QU1Zw2n
BKrsszDrC
2024-04-23 23:57:13
Red Wine Braised Short Ribs - IP
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Ingredients
- 2 pounds bone-in English-style short ribs, trimmed of excess fat and silver skin
- 2 tablespoons olive oil
- 1 cup dry red wine
- 1 large onions, chopped
- 1 medium carrots, chopped
- ½ large celery rib, chopped
- 3 medium garlic cloves, pressed
- ¼ cup all-purpose flour
- 1 ⅓ cups low-sodium chicken broth
- ½ (14.5-ounce) can diced tomatoes
- ½ teaspoon minced fresh rosemary leaves
- ½ teaspoon minced fresh thyme leaves
- 1 bay leaf
- ½ teaspoon tomato paste
Steps
Directions at whatscookinchicago.com
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