Dirty Martini Puttanesca

If you like the recipes I've saved, feel free to follow me. I love cast iron- restoring, collecting and using it, so I actively look for recipes that utilize cast iron in the preparation (though of course you don't really need special recipes for cast iron). I also love my Instant Pot pressure cooker, so I look for recipes specific to that as well. I'm a huge fan of skinnytaste.com, so I frequently add those as well.

1 pound bucatini pasta, or similar

1 tablespoon salt

¼ cup olive oil

8 cloves garlic, minced

¼ cup capers, drained and minced, plus 1 tablespoon for garnish

6 anchovy filets, minced

6 scallions, thinly sliced, whites and greens separated

2 ½ cups green olives, pitted and roughly chopped

2 tablespoons olive brine

2 tablespoons vodka

6 cups fresh spinach leaves

½ teaspoon red pepper flakes, optional

Salt and pepper to taste

Asiago cheese, for garnish

Directions at lodgecastiron.com

Never lose a recipe again, not even if the original website goes away! Use the Copy Me That button to create your own complete copy of any recipe that you find online. Learn more! It's free!

Page footer