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Thai Curry Vegetable Soup
Ingredients
  • 2 Tbsp neutral cooking oil* $0.04
  • 2 cloves garlic $0.16
  • 1 Tbsp grated fresh ginger $0.05
  • 2 Tbsp Thai red curry paste $0.62
  • 1 small sweet potato (about 1 lb.) $1.61
  • 1 bunch baby bok choy $0.55
  • 4 cups vegetable or chicken broth $0.52
  • 13 oz can coconut milk $1.29
  • ½ Tbsp fish sauce $0.07
  • ½ Tbsp brown sugar $0.02
  • 3.5 oz rice vermicelli noodles $0.39
  • subheading: GARNISHES (OPTIONAL):
  • ½ red onion $0.29
  • 1 lime $0.17
  • Handful fresh cilantro $0.17
  • Sriracha to taste $0.15
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