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Pain de mie brioché
Ingredients
  • 450 g de farine ordinaire type 45 ou 55
  • 25 cl de lait entier
  • 1 oeuf
  • 40 g de levure (40g)
  • 2 cuillères à soupe de sucre
  • 50 g de beurre
  • ½ cuillère à café de Sel
Steps
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