The Best Peanut Sauce (Easy 3-Minute Recipe)

Transitioning from 80% raw food to Whole Food Plant Based diet (WFPB) ***Cooking without oil and adapting my recipes accordingly***

4 tbsp ( 65 g) creamy peanut butter

2 tbsp soy sauce or tamari (if gluten-free)

2 tbsp maple syrup or other syrup

1 to 2 tbsp rice vinegar to taste

1 tbsp sesame oil

1 large clove garlic pressed

1 tsp fresh ginger finely grated

2 tsp sriracha or sambal oelek to taste

juice of 1 lime approx. 1 to 2 tbsp or to taste

a bit of water or coconut milk until the desired consistency is reached

Directions at biancazapatka.com

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