Prawn Lasagne with Pesto Cream (2 Serves)

taste.com.au

I'm a home cook from South Australia, who enjoys experimenting with all sorts of recipes and cuisines. This community is awesome! :)

6 lasagne sheets

⅓ cup frozen peas

1 zucchini, peeled into ribbons

½ cup light thickened cooking cream

2 tbsp bought basil pesto

1 tomato, diced

12 cooked prawns, peeled

Note: Ingredients may have been altered from the original.

Directions at taste.com.au

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