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1886 Chocolate Cake
Ingredients
  • 2 cups cake flour
  • 2 cups granulated sugar
  • 2 large eggs lightly beaten
  • 1 teaspoon baking soda
  • 2 teaspoons pure vanilla extract
  • 1 cup buttermilk
  • 1 cup butter
  • ⅔ cup water
  • ½ cup cocoa
  • subheading: 1886 Chocolate Glaze:
  • ½ cup butter
  • ½ cup cocoa
  • 2 cups powdered sugar
  • 1 teaspoon vanilla
  • ¼ cup buttermilk or more for desired spread ability
  • 1 cup chopped toasted pecans* optional
Steps
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