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Ingredients
  • subheading: For the cake:
  • 3 to 4 tablespoons powdered sugar
  • ¾ cup (115g) all-purpose flour
  • ½ teaspoon baking powder
  • ½ teaspoon baking soda
  • ½ teaspoon ground cinnamon
  • ½ teaspoon ground cloves
  • ¼ teaspoon salt
  • 3 large eggs (room temperature)
  • 1 cup (225g) granulated sugar
  • ⅔ cup (175g) canned pumpkin
  • subheading: For the filling:
  • 1 package (8oz/227g) cream cheese, softened
  • 1 cup (125g) powdered sugar
  • 6 tablespoons (84g) butter, softened
  • 1 teaspoon vanilla extract
  • More powdered sugar for garnish, if desired
Steps
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