https://www.copymethat.com/r/QQ2UXGrrp/kimchi-and-radish-salad/
9007719
v4srohc
QQ2UXGrrp
2024-05-08 21:51:25
Kimchi and Radish Salad
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Salad
Ingredients
- ¾ pound daikon radishes (each no thicker than 1 ½ inches), peeled, topped, tailed, and cut into 1-inch irregularly shaped pieces
- 1 pound mixed small radishes (some with pert greens left on), halved lengthwise if larger than 1 inch in diameter
- 2 tablespoon plus 1 teaspoon sesame seeds
- Maldon or another flaky sea salt
- 4 tablespoons neutral oil, such as safflower or grapeseed
- ¾ cup roughly chopped drained kimchi (preferably homemade), plus 2 tablespoons of the kimchi liquid
- 1 teaspoon toasted sesame oil
- 1 head Little Gem lettuce, root end and floppy outer leaves discarded, leaves separated
Steps
Directions at thekitchn.com
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