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Ingredients
  • 1 lb daikon (Japanese white radish)
  • 1 dried red chili pepper
  • 2 Tbsp rice vinegar
  • 1 tsp sake (optional)
  • 1 Tbsp Kosher salt
  • ⅓ cup granulated sugar (⅓ cup = Approx 5 Tbsp)
Steps
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