https://www.copymethat.com/r/QOAr4jUc1/sweet-potato-buddha-bowl/
108128408
Jzx8e2e
QOAr4jUc1
2024-06-02 05:04:07
Sweet Potato Buddha Bowl
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Ingredients
- subheading: FOR THE ROASTED SWEET POTATOES:
- 2 cups diced sweet potatoes
- 1 tablespoon olive oil
- 1 tablespoon garlic powder
- 1 tablespoon chili powder
- 1 teaspoon kosher salt
- ¼ teaspoon ground black pepper
- subheading: FOR THE BLACK BEANS:
- 1 tablespoon olive oil
- ¼ cup red onion (diced or minced)
- 1 red or green bell pepper (diced or minced)
- 1 tablespoon minced garlic
- 1 (15 oz) can black beans (drained and rinsed well)
- 2 tablespoons taco seasoning - I used store-bought
- ½ teaspoons kosher salt
- ¼ teaspoons ground black pepper
- subheading: FOR THE KALE:
- 1 tablespoon olive oil
- 1 tablespoon minced garlic
- 1 bunch of kale (about 4 cups chopped), you can use curly or tuscan kale
- ¼ cup vegetable stock (or dry white wine)
- Kosher salt and black pepper (to taste)
- subheading: FOR THE AVOCADO CREAM SAUCE:
- ½ ripe avocado
- ¼ cup greek yogurt ( ¼ cup plain coconut yogurt for vegan option)
- 1 tablespoon red wine vinegar
- 1 tablespoon olive oil
- 1 clove of garlic
- 1 tablespoon honey or maple syrup
- ¼ cup torn fresh cilantro
- ¼ cup torn fresh parsley
- The juice of 1 lime (about 2 tablespoons)
- Kosher salt and black pepper (to taste)
Steps
Directions at pinchmegood.com
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