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Chorizo and Cheese Loaded Fries (College Homecoming) - Katie Lee, “The Kitchen” on the Food Network.
Ingredients
  • Two 16-ounce bags frozen crinkle-cut fries
  • 1 pound fresh chorizo
  • ¼ cup sour cream
  • 1 clove garlic, grated
  • 8 ounces manchego cheese, grated
  • 8 ounces mozzarella cheese, grated
  • One 4-ounce jar chopped pimentos, drained
  • Chopped fresh flat-leaf parsley, for garnish
Steps
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