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Ingredients
  • 2 teaspoons oil
  • 1 small white or yellow onion chopped
  • 5 cloves garlic minced
  • 6 ounces fresh baby spinach chopped roughly
  • 1½ cup vegan cream cheese (12 ounces)
  • ½ cup vegan mayo
  • ¼ teaspoon paprika
  • salt to taste
  • pepper to taste
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