Curry Chicken Salad (Whole30)

therealfooddietitians.com

Jekejosh

½ cup mayonnaise (for egg-free use vegan mayo)

1 to 2 tsp. curry powder

½ lime, juiced

pinch of salt, more to taste

2 cups cooked chicken, diced or shredded

½ medium apple with peel, diced

1 celery rib, finely diced

2 Tbsp. red onion, finely diced

¼ cup raisins

¼ cup dry-roasted cashews, roughly chopped

2 to 4 Tbsp. fresh cilantro

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