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Ingredients
  • subheading: The Bowl:
  • 8 cups cooked brown rice
  • 2 cups beets, grated
  • 2 cups carrots, grated
  • 2 cups almonds, toasted
  • 2 cups spinach leaves
  • 2 cups tofu, cubed
  • subheading: Glory Bowl Dressing:
  • ½ cup nutritional yeast flakes*
  • ⅓ cup water
  • ⅓ cup tamari or soy sauce
  • ⅓ cup apple cider vinegar
  • 2 cloves garlic, crushed
  • 1 ½ cups vegetable oil
  • 2 tbsp tahini paste
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