https://www.copymethat.com/r/QL3Jmc3NY/mongolian-beef-meatballs/
116521337
vPkg4Wm
QL3Jmc3NY
2024-06-18 02:23:19
Mongolian Beef Meatballs
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Ingredients
- subheading: For the Meatballs:
- 1 lb of ground beef
- ½ cup panko breadcrumbs
- 1 large egg
- ½ cup chopped green onion
- 2 large garlic cloves, minced
- 1 ½ teaspoon grated ginger
- 1 tablespoon oyster sauce
- 1 tablespoon soy sauce
- 1 teaspoon sesame oil (optional)
- ¼ teaspoon baking powder (tenderizes the meat)
- ¼ teaspoon salt
- ⅛ teaspoon white or black pepper
- subheading: For the Glaze:
- 3 dried chilis (optional-add more or less based on your heat preference)
- 3 cloves garlic, minced
- ¾ teaspoon grated ginger
- ¼ cup soy sauce
- 2 tablespoons brown sugar or rice syrup
- 2 tablespoons mirin
- ¼ cup tablespoons water
- 1 teaspoon of cornstarch mixed with 1 teaspoon of water to make a slurry
- ¼ cup chopped green onions, plus more for garnish
- 1 teaspoon sesame seeds for garnish
Steps
Directions at sowthetable.com
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