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Ingredients
  • 3 tablespoons butter
  • 1 onion, diced
  • 2 to 3 cloves of garlic, minced
  • ½ cup carrot, diced
  • ¼ cup celery, diced
  • ½ cup frozen peas
  • 1 tablespoon minced thyme
  • 3 tablespoons all purpose flour
  • 1 cup chicken stock
  • ½ cup milk
  • 1 ⅓ cup cooked and shredded chicken breast
  • Salt, to taste
  • Black pepper, to taste
  • 2 puff pastry sheet
  • 1 egg , beaten
Steps
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