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Mint Chocolate Chip Cookies
Ingredients
  • 4 ounces cream cheese, full-fat, at room temperature
  • ½ cup unsalted butter, at room temperature
  • 1 large egg, at room temperature
  • 2 teaspoons vanilla extract
  • 1 package (18 ounces) Betty Crocker Delights Brownie Mix, Supreme Chocolate Chunk
  • 1 package (3.9 ounces) chocolate fudge pudding mix unprepared
  • 8 to 10 Mint-Chocolate sandwich cookies, coarsely chopped (measure to 1 scant cup)*
  • 1 cup Andes mints, coarsely chopped
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